From omnipresent street treats to unknown regional delicacies, the best Indian cuisine is about a lot more than only curry. While individuals are frequently not familiar with prominent food near me options, it takes some effort to really begin to discover the wide variety of local specialities available. So, here we have discussed some of the best meals near you to get started on your culinary journey.
Which are the Top Food Options to Explore Near Me?
1. Dum aloo
It is a well-known potato dish from Kashmir. It is tough to resist potatoes, so it is no surprise that dum aloo is a favourite of many. The recipe is easy, including small, deep-fried potatoes dressed in a thick yoghurt or milk base and spiced up with garlic, chilis, and a number of aromatic spices. To enjoy dum aloo, you do not need to take a tour of Kashmir; you can try it by searching through the food near me options online and ordering from a nearby restaurant to enjoy within your home.
2. Momos
Momos and dumplings can be found in Dharmasala, Sikkim, and the Northern part of India. Emerging from Tibet, momos are filled with meat or veggies and then fried or steamed. It has grown to become one of the most liked snacks in the subcontinent. Now, momos can be easily enjoyed by ordering at restaurants available near you.
3. Aloo paratha
Delhi and Punjab are the regions especially known for aloo paratha. Although these flatbreads filled with spiced potatoes are popular all over India, they are specifically liked by the people of Punjab and New Delhi, where there is a considerable Punjabi population. Aloo paratha is mostly eaten for breakfast, generally covered with butter and eaten with yoghurt and pickles. If you are also a fan of aloo paratha, you can enjoy it by scrolling through the various food near me places and ordering it online.
4. Dal Bati Churma
Dal bati churma is a speciality of Rajasthan’s cuisine. It is Rajasthan’s ultimate dish and one of the finest regional specialities in India. It is a triangle of treats, such as dal (lentils), bati (a hard wheat roll), and churma (a combination of wheat, ghee, and jaggery or sugar). Now, you can easily get your fill of this and other Rajasthani specialities by searching for the best food near me places and ordering from the eatery of your choice.
5. Mochar Ghonto
Mochar ghonto is a quirky dish originating from West Bengal. Although West Bengal is best recognised for its milk-made sweets and range of fish dishes, mochar ghonto is neither a fish delight nor a dessert. This veg delight includes banana flowers mixed with potatoes and prepared using a variety of fragrant spices. It is normally eaten with rice and sometimes garnished with grated coconut.
6. Omita Khar
Omita khar is a famous papaya dish from Assam. The northeastern state of Assam has a menu of its own, depending on constituents and cooking methods that are more frequently found in Southeast Asia than outside of the subcontinent. Perhaps the well-known regional platter omita khar is a dish of green papaya made with khar. Khar is a taste enhancer that comes from the embers or ashes of banana peels.
7. Chhena Poda
Chenna poda is a dessert from Odisha. This sweet treat is made by mixing a regional style of cheese curds with jaggery or sugar and some cardamom and semolina. And then, it involves baking the concoction till it does not caramelise.
8. Poha
A well-known breakfast originated from Madhya Pradesh. Although there is some controversy as to whether poha has emerged from Maharashtra, it is most generally linked with Madhya Pradesh, where it is an essential breakfast dish. Poha includes flattened rice that’s prepared with spices like curry leaves and turmeric, most of the time with peanuts and raisins for increased taste and consistency.
9. Dhokla
Dhokla is a sweet treat from Gujarat. Gujarati cuisine is traditionally sweet, and while there are enough exceptions, dhokla is not among them. This spongy feed is cooked using fermented rice and chickpea batter that is spiced and steamed and often served dipped in lemon sugar water with green chilis on the side to counterbalance the sweet flavours.
10. Pav Bhaji
One of the famous street treats in Mumbai, pav bhaji, was actually made as a culinary treat for urban mill workers. It consists of a tomato and potato gravy topped with chopped onion and dressed with pav butter. You can also get pav bhaji easily by looking for the top food near me places and enjoy ordering from your preferred restaurant.
11. Prawn Balchao
Prawn Balchao is Goa’s Portuguese-influenced seafood. Goa has a cuisine owing to the state’s coastal area and extended history as a Portuguese colony; thus, seafood is often featured in the cuisine from this area. For a quintessentially Goan meal, you can try shrimp balchao, a dish of shrimps prepared in a tomato sauce or tamarind in a huge vinegar base, which develops an almost pickled impact.
12. Biriyani
Biriyani from Hyderabad might just be the best treat in itself. While this flavourful rice meal can be found all over India, the style coming up from Hyderabad is probably the most renowned. It is identified by basmati rice, which is slow-cooked with fragrant spices and chicken, chicken, or vegetables. Although biryani is a Hyderabad staple cuisine, you will be able to find biryani from any of the best food near me locations easily.
13. Idiyappam
Idiyappam is noodles made from rice flour that emerged from Tamil Nadu, Kerala, and Karnataka. While dosas and idlis are South India’s best-known meals in different parts of India, you will find idiyappam on menus all over the region. These are the patties of thin noodles prepared using rice flour and are usually enjoyed with coconut gravy.
Final Words
Trying new and different food near me options can be an exciting adventure. Indian cuisine, from different breads and deep-fried street snacks, is full of a variety of colours, consistencies, and flavourful spices. If you are also looking to delve into the finest cuisines from nearby restaurants, check out Swiggy to order your favourite dish online and get it delivered directly to your doorstep.
